Introduce Porang, an Edible Tuber

Porang baru-baru ini menjadi perhatian Presiden Joko Widodo, yang yakin bahwa ini bisa menjadi makanan masa depan. Selain memiliki kandungan karbohidrat yang rendah, porang juga memiliki banyak manfaat bagi tubuh kita. Puspita Lisdiyanti, Ilmuwan Riset LIPI, membahas porang secara lebih lanjut hanya di SEA Morning Show.

Porang recently came to the attention of President Joko Widodo, who believes it can be the food of the future. Aside from having low carbohydrate contents, porang also possesses many benefits for our body. Puspita Lisdiyanti, a LIPI researcher, talk more about porang, only on SEA Morning Show.
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